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Wheat/Gluten (Gliadin) Rapid Test Pro II Kit [Lateral Flow]
品牌：Crystal Chem
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Wheat/Gluten (Gliadin) Rapid Test Pro II Kit [Lateral Flow]
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The Wheat/Gluten (Gliadin) Rapid Test Pro II Kit is used to quantify levels of gluten (gliadin) in raw and processed food, and uses an innovative extraction method to more accurately detect allergen levels. Regents supplied ready-to-use.
FOR LABORATORY USE ONLY.
Highlights
  • Improved detection of allergens in raw and processed food
  • Innovative extraction solution
  • High sensitivity, accuracy, and reproducibility – 5ppm
  • Fast, easy to use assay

Catalog # M2263
Sample Size 1 g of food or 100 µL extract
Tests 10
Sensitivity 5 ppm of wheat
4.25 ppm of gluten
Assay Time 15 mins (excl. sample prep & extraction)
Storage 2-8°C
Methodology Lateral Flow, Qualitative
Specificity Gliadin
Assay Summary
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